Welcome to the majestic Kitonga Garden Resort, a sparkling jewel set upon a breathtaking mountain in Machakos County, Kenya. This luxurious gem flawlessly showcases gourmet cuisine with a stunning balance between traditional Kenyan and international delights.
Visualise a meal setting under the glorious African skies; your banquet table laden with exquisitely presented dishes inspired by flavours of Kenya and beyond, impeccably paired with world-class wines.
Here at Kitonga, the culinary journey begins with the irresistible Nyama Choma, Kenya’s famed barbecued meat, charred to perfection. Then allow the rich aromas of Mukimo – a Kenyan delicacy that blends green peas, potatoes and maize – to enthral your senses. The pièce de résistance is the Swahili Coconut Fish Curry, a delectable dish that embodies the coastal flavours of Kenya.
Each dish, not just a meal, but an experience, sparking a deep appreciation for Africa’s unique culinary heritage. Dining in the clouds never tasted this good. Is your mouth watering already? Indulge in a foodie adventure in the heart of Kenya, only at Kitonga Garden Resort. Discover a gastronomical paradise where luxury meets flavours.